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Our Perfect Meal
for Your Joy

TASTE OF MIAMI
Embark on a culinary journey with our tantalizing menu featuring an array of Latin-inspired delights
ASIAN
Join us on a culinary odyssey with our enticing Asian-inspired menu, where flavors dance harmoniously on your palate
ITALIAN
Step into the heart of Italy with our exquisite Italian-inspired menu, celebrating the rich flavors of the Mediterranean
AMERICAN
Explore the richness of American cuisine with our carefully curated menu
MEDITERRANEAN GRILL
Dive into the delectable flavors of the Mediterranean with our tantalizing Mediterranean Grill menu
SOUTHERN STOP
Experience the soulful flavors of the South with our Southern Stop menu
PREMIUM
Indulge in the epitome of culinary excellence with our Premium menu
TASTE OF MIAMI
Embark on a culinary journey with our tantalizing menu featuring an array of Latin-inspired delights
book today!

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about us

Our Story of Success

A Perfect Blend of Sensational Food, Inspiring Ideas and Professional Staff

1997 – Silver service is oriented for a right-handed waiter. Thus to serve the food, the waiter stands behind the guest and to the guest’s left, holds or supports the platter with their left hand, and serves the food with their right hand. It is common for the waiter to hold the serving-fork above the serving-spoon both in the right hand, and use the fingers to manipulate the two as a pincer for picking up and transferring the food.

testimonials

Clients About Us

It was great having chef Patrick Thezan cook for our family and friends. A very pleasant experience! And we look forward to having him cook for us again!

Bassie l.

Chef Patrick came to my home an hour away to cook an anniversary dinner for my husband and I. I had recently given birth to our 3rd child who was 5 months old at the time. It was such a special evening as me, my husband and my 6- and 7-year-olds enjoyed a wonderful fine dining experience with AMAZINGLY delicious food!! It was so spectacular that I hired him to come weekly and prepare food for the week for my family. I needed his services badly with three young children and one being a newborn. My kids still say that he has the best spaghetti ever! My husband loves his lamb chops and steak. He is very professional, kind, and SUPER talented. Do not hesitate to use him for any event!!

Niikis Doherty

We’ve had multiple events that provided catering services for, and every time our clients were beyond happy. Chef Patrick’ cuisine is high-end and delectable. Service is exceptional, and more importantly he’s receptive and truly cares about his craft. If you’re looking for great food/service, we highly recommend The Happy Hour Chefs, you will not be disappointed.

Club Tropical Ballroom
staff

Team

Vanessa Leger
Vanessa Leger
Senior Event Production
Claudia Diawara
Claudia Diawara
Executive Sous Chef
Pierre Calixte
Pierre Calixte
Executive Sous Chef
book today!

Book Your Tasting Session
or Discuss Your Project

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